Easily make Maska Pav at Home with this easy step by step recipe video | Sweet Finger Buns Recipe
► These goan maska pav / sweet finger buns, are perfect for morning or evening tea, they are delicious and easy to make, finger buns filled with sweet icing
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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
2 ½ cups Plain Flour
1 Egg
7g Dry Yeast
1 ½ Tbsp. Sugar
50g Unsalted Butter
¾ cup Milk
Salt to Taste
For Icing
1 cup Icing Sugar
50g Unsalted Butter
3 Tbsp. Milk
Pink Food Colouring (few drops)
Vanilla Extract (few drops)
Makes: 8
Preparation Time: 30 mins
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