Spicy Chilli Tiger Prawns | காரமான இறால் கறி

Ingredients : Marination: Prawn - 10 to 11 pcs (cleaned & deveined) Salt - ½ teaspoon Kashmiri chilli powder - ¾ tablespoon Curry powder - ½ tablespoon Turmeric - 1 teaspoon Ginger Garlic paste 2 1/2 teaspoon Keep the marinated Prawn for 15 to 30 minutes at room temperature. For Gravy: 1 tablespoon butter / if you are using Oil, add 2 to 3 tablespoon Shallots - 1 cup (Half cut) Curry leaves- few Ginger Garlic Paste - 3 to 4 tbsp Tomato Paste - 1/2 cup Salt -1 tsp Curry powder - 1 tbsp Kashmiri chilli powder - 3/4 tbsp Water - as per your requirement. Breeze by MBB https://soundcloud.com/mbbofficial Creative Commons — Attribution-ShareAlike 3.0 Unported — CC BY-SA 3.0 Free Download / Stream: http://bit.ly/2PFncFB Music promoted by Audio Library /watch/c1BBgq_ORqYOB

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