එළු මස් කරියක් හදමු How to Make Sri Lankan Mutton Curry/Goat Curry Sri Lankan Chef Cooking Channel

Hosted by Chef Desha Paranavithana Subtitles by Santhushya Nanayakkara Videography and Edited by Isira Perera Mutton Curry Recipe Mutton with bone 500 g Onion sliced 1 Tamarind 2 Tabs Rampe Green chilli 1 Curry leaves Cinnamon stick Cardamon pods 4 Cloves 3 Ginger garlic paste 1 Tabs Chilli Powder 1 Tabs Turmeric Powder 1 Tsp Raw Curry Powder 1 Tabs Dark Roastered Curry Powder 1 Tabs Pepper crushed 1 Tsp Salt to taste Lemon Juice 2 Tabs Mint leaves

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